- Size:
-
Petite: under 1.2 lb
-
Standard: 1.2–1.50 lb
-
Grand: 1.50-2.0 lb
- King: over 2.0 lb
-
- Rich beefy flavor.
- Best braised and served with roasted vegetables.
- USDA Black Angus Beef.
- 21 Day Dry Age.
Petite: under 1.2 lb
Standard: 1.2–1.50 lb
Grand: 1.50-2.0 lb