
- Size:
- Petite: 2.3-2.59 lbs
- Standard: 2.6-3.1 lbs
- Grand: 3.2-3.99 lbs
- Derived from sirloin/hindquarter primal of beef.
- Known for leaness and less fat content.
- Marinading and slow cooking is recommended for best results and tenderness.
- Best in a crock pot, instapot, braised.